the sun got in my eye

2008 May 22
by ovenhaven

There are times when you feel like all that you will ever need is to curl up in bed the whole day, and have a good cry.

And wish you still had that plate of brownie bites to comfort you.

Fudgey Cocoa Brownies
(adapted from here)

1/2 cup butter, melted
1/2 cup unsweetened cocoa
1 cup sugar
2 eggs
2 teaspoons vanilla
1/2 cup flour
1/4 teaspoon salt

  1. Preheat oven to 180C.
  2. In a medium bowl, combine melted butter and cocoa powder. Stir until cocoa powder is dissolved.
  3. Add sugar and mix well.
  4. Add eggs one at a time, and stir well.
  5. Stir in flour, vanilla and salt until just combined.
  6. Bake in an 8 inch square pan for approximately 25mins.

p/s: I baked this in a shallow 9 inch pan, so that the brownies won’t have much height. I then proceeded to cut them into small bite-sized slices, hence the ‘brownie bites’ term.

p/p/s: Sorry for the rather down entry. Things will look up soon. In the meantime, do give this recipe a try; you won’t regret it, I promise. :)

26 Responses leave one →
  1. 2008 May 22
    the mister permalink

    hang in there dear.

    everything will be better soon, i promise.

    *uyuks*

  2. 2008 May 22

    oh yes, i have days like that. there’s not a thing wrong with having a good cry, or with drowning your sorrows in chocolate. lots and lots of chocolate… :)

  3. 2008 May 22

    We all go through days like these. If you need anything at all …I’m just an e-mail or comment away. I hope your feeling better. :)

  4. 2008 May 22

    Sorry you don’t feel all that. But crying is usually a good remedy.
    Those brownies must have helped a lot. They look very tempting and delicious and they are making me hungry!
    Hope you feel better soon!

  5. 2008 May 22

    bie: Thank you, dear. I can’t wait for the rainbow by the end of the horizon…

    grace: I think it’s a really good remedy; drowning your sorrows in chocolate. Everything becomes better with chocolate :)

    Gigi: Thank you, dearie. You’re so sweet :)

    linda: Thank you, sweetie. And yes, they’re actually very tempting, especially since I cut them up real small. I just kept popping and popping and popping… :P

  6. 2008 May 22
    jean-marie permalink

    Hey babe, you ok? *hugs* Just nudge me on MSN if you wanna talk about it. Or we cn just talk nonsense if u want :P

  7. 2008 May 23

    Thanks, gurl. No worries, I’m okay :)

  8. 2008 May 23

    just made this…its in the oven baking right now…can’t wait to eat it!

  9. 2008 May 24

    Hehe. Hope you like it! Thanks for dropping by :)

  10. 2008 May 24

    A good cry is a good way to de-stress yourself.

    Hope the summer weather will chase away any blues you have.

  11. 2008 May 24

    Hope your blues will go away soon. Take care. ;)

  12. 2008 May 25

    The Cooking Ninja: Yes, I agree. And a lil chocolate-lovin helps too :P Thanks, dearie :)

    didally: Thank you, sweetie :) Hope you’re enjoying your weekend thus far.

  13. 2008 July 29
    vin permalink

    hi!
    i just baked the second batch of these oh-so-fudgy brownies in 3 days!
    thank you so much for the recipe, perfect end for a hectic day at school.

  14. 2008 July 30

    I’m glad you liked the recipe as much as I did! They get wiped out too soon, doncha think? :P

  15. 2008 August 8

    OMG Yummy!!
    I’m having a sleepover tomorrow ;P
    I’m so using this recipe lol
    Looks delicious!
    Thanks a lot x)

  16. 2008 August 8

    Good luck, sweetie! Hope you’ll enjoy it :) Don’t forget a scoop of ice-cream! :P

  17. 2008 December 17

    hi, i got a question. when the recipe states to stir in does that mean for this particular recipe, i do not have to blend or whisk anything? thanks for the recipe. will try soon!

  18. 2008 December 17

    Hi ah Teo, nope you don’t have to use a mixer/whisk at all. I usually just dump everything into one bowl, and put my wooden spoon to work :P Thanks for dropping by. Hope you’ll like the brownies :)

  19. 2008 December 18

    okie…thank you for the tip! :o ) i’ll be sure to make them soon!

  20. 2009 July 21
    Fai permalink

    Hi, hope you’re feeling better now!

    I have a small favour to ask, and I hope you can help me out. ;D

    Can you please convert this in to grams for me? I don’t own measuring cups. And could I substitute the butter for vegetable oil? If so, how many ml do you think that would be? I love brownies and I always love trying different recipes. =]

  21. 2009 July 21

    Hi Fai, yup, you can sub the melted butter for oil. Just use the same amount. You can refer to here for metric conversion. I think it’d be more useful to pass you the link, so you can easily use it for any future ‘volume’ recipes you come across :)

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